Amazing Pumpkin Spice Latte (Copycat) in 5 Mins
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
Create a cozy and delicious Starbucks-style Pumpkin Spice Latte at home with this easy-to-follow copycat recipe. Perfect for autumn days!
- Author: Liam Ellis
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 serving
- Category: Beverage
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
- 1 cup milk (dairy or non-dairy)
- 2 tablespoons pumpkin puree
- 1-2 tablespoons sugar (to taste)
- 1/2 teaspoon pumpkin pie spice
- 1/4 teaspoon vanilla extract
- 1/4 cup hot brewed coffee or espresso
- Whipped cream (optional, for topping)
- Extra pumpkin pie spice (optional, for topping)
- Combine milk, pumpkin puree, sugar, and pumpkin pie spice in a saucepan.
- Heat over medium heat, stirring constantly until warm and sugar is dissolved. Do not boil.
- Remove from heat and stir in vanilla extract.
- Pour the hot coffee or espresso into a mug.
- Pour the warm pumpkin mixture over the coffee.
- Stir well to combine.
- Top with whipped cream and a sprinkle of pumpkin pie spice, if desired.
Notes
- Adjust sugar and pumpkin pie spice to your preference.
- For a stronger coffee flavor, use espresso.
- Non-dairy milk like almond or oat milk works well.
Nutrition
- Serving Size: 1 latte
- Calories: Approximately 250-350 (depending on milk and sugar)
- Sugar: Varies based on added sugar
- Sodium: Varies based on milk and ingredients
- Fat: Varies based on milk type
- Saturated Fat: Varies based on milk type
- Unsaturated Fat: Varies based on milk type
- Trans Fat: Negligible
- Carbohydrates: Varies based on sugar and pumpkin puree
- Fiber: 1-2g
- Protein: Varies based on milk type
- Cholesterol: Varies based on milk type