Create a beautiful and healthy chia pudding parfait that looks like a decadent dessert. This recipe is easy to make and perfect for a nutritious breakfast or snack.
Author:Chloe Ellis
Prep Time:5 minutes
Cook Time:0 minutes
Total Time:4 hours
Yield:1 serving
Category:Breakfast/Dessert
Method:No-cook
Cuisine:Modern
Diet:Vegetarian
Ingredients
Scale
1/4 cup chia seeds
1 cup milk (dairy or non-dairy)
1 tablespoon sweetener (maple syrup, honey, or agave)
1/2 teaspoon vanilla extract
Fresh berries for topping
Granola for topping
Instructions
In a bowl or jar, combine chia seeds, milk, sweetener, and vanilla extract.
Stir well to ensure no clumps form.
Let it sit for 5 minutes, then stir again.
Cover and refrigerate for at least 4 hours, or preferably overnight.
Once thickened, spoon the chia pudding into a glass.
Layer with fresh berries and granola.
Serve immediately and enjoy!
Notes
You can customize the milk and sweetener to your preference.
Add cocoa powder or fruit puree to the chia mixture for different flavors.
Top with your favorite fruits, nuts, or seeds.
Nutrition
Serving Size:1 parfait
Calories:Approximately 300-400 calories (depending on milk and sweetener)