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Delicious Air Fryer Fried Pickles

A stack of golden brown, crispy Delicious Air Fryer Fried Pickles served on a white plate next to a small bowl of dipping sauce.
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Make crispy, flavorful fried pickles using your air fryer. This recipe provides a simple breading method for a satisfying, low-oil snack or appetizer.

Ingredients

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  • 1 jar (16 ounces) dill pickle chips, drained well
  • 1/2 cup all-purpose flour
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon cayenne pepper (optional)
  • 2 large eggs, lightly beaten
  • 1 cup panko breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • Cooking spray (oil-based)
  • For Dipping Sauce: 1/2 cup mayonnaise, 2 tablespoons ranch seasoning mix, 1 teaspoon hot sauce

Instructions

  1. Drain the pickle chips thoroughly and pat them very dry with paper towels. Moisture prevents crispiness.
  2. Set up a standard breading station with three shallow dishes.
  3. In the first dish, combine the flour, paprika, garlic powder, and cayenne pepper. Mix well.
  4. In the second dish, place the beaten eggs.
  5. In the third dish, combine the panko breadcrumbs and grated Parmesan cheese. Mix.
  6. Dredge each pickle chip first in the flour mixture, shaking off excess.
  7. Dip the floured chip into the egg wash, letting excess drip off.
  8. Coat the chip completely in the panko mixture, pressing gently so the breading adheres. Place coated pickles on a plate.
  9. Preheat your air fryer to 380°F (195°C) for 5 minutes.
  10. Lightly spray the air fryer basket with cooking spray. Arrange the breaded pickles in a single layer, ensuring they do not touch.
  11. Spray the tops of the pickles lightly with cooking spray.
  12. Air fry for 8 to 10 minutes, flipping halfway through. Spray the second side lightly before flipping. Cook until golden brown and crispy.
  13. While the pickles cook, prepare the dip: Mix the mayonnaise, ranch seasoning, and hot sauce together in a small bowl.
  14. Serve the hot, crispy pickles immediately with the spicy ranch dip.

Notes

  • Drying the pickles completely is the most important step for achieving a crisp texture in the air fryer.
  • Do not overcrowd the air fryer basket; cook in batches if necessary to maintain airflow.
  • For extra flavor, add 1/2 teaspoon of dried dill to the flour mixture.

Nutrition

Find it online: https://cookerycourier.com/delicious-air-fryer-fried-pickles/