Cold Brew Lemonade Recipe
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A recipe for mixing cold brew coffee concentrate with homemade lemonade for a caffeinated, refreshing summer drink.
- Author: Ahazzam
- Prep Time: 5 min
- Cook Time: 0 min
- Total Time: 5 min
- Yield: 1 serving
- Category: Beverage
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
- 1 cup cold brew coffee concentrate
- 1 cup fresh lemonade
- 1/2 cup cold water or sparkling water (optional)
- 1 tablespoon simple syrup or sweetener (adjust to taste)
- Ice cubes
- Lemon slices for garnish
- Prepare your cold brew coffee concentrate ahead of time.
- Prepare fresh lemonade using your preferred recipe, balancing tartness and sweetness.
- In a glass filled with ice, combine 1 part cold brew concentrate and 1 part fresh lemonade.
- Stir the mixture well to combine the coffee and lemonade.
- Taste the drink. If you prefer it sweeter, add simple syrup or your chosen sweetener and stir again.
- If the drink is too strong, add cold water or sparkling water until you reach your desired strength.
- Garnish with a lemon slice before serving immediately.
Notes
- For a stronger coffee flavor, use a higher ratio of cold brew concentrate to lemonade.
- Adjust the sweetener based on the tartness of your lemonade.
- Use sparkling water instead of still water for a fizzy texture.
- For an added flavor note, muddle a few mint leaves in the bottom of the glass before adding ice.
Nutrition
- Serving Size: 1 glass
- Calories: 150
- Sugar: 25
- Sodium: 10
- Fat: 0
- Saturated Fat: 0
- Unsaturated Fat: 0
- Trans Fat: 0
- Carbohydrates: 38
- Fiber: 0
- Protein: 1
- Cholesterol: 0