Create your own delicious burrito bowls at home with this easy-to-follow Chipotle-style recipe. Customize with your favorite fresh toppings for a satisfying and flavorful meal.
Author:Liam Ellis
Prep Time:15 minutes
Cook Time:25 minutes
Total Time:40 minutes
Yield:2 servings
Category:Main Course
Method:Baking and Assembly
Cuisine:Mexican-inspired
Diet:Vegetarian
Ingredients
Scale
1 pound boneless, skinless chicken thighs or breasts, or firm tofu
1 tablespoon olive oil
1 teaspoon chili powder
1/2 teaspoon cumin
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
Salt and pepper to taste
1 cup cooked white or brown rice
1/2 cup black beans, rinsed and drained
1/2 cup pinto beans, rinsed and drained
1/4 cup corn kernels (fresh, frozen, or canned)
1/4 cup salsa
2 tablespoons sour cream or plain Greek yogurt
2 tablespoons shredded cheddar or Monterey Jack cheese